Events

swinewine

Birmingham Restaurant Week 2014 
Friday, August 15 through Sunday, August 24
Preview Party to take place on August 6th.
Order Tickets for the Preview Party!
Details visit: www.bhamrestaurantweek.com

Cooking Demonstration with Chef Clifton Holt
At the Pepper Place Market on September 27, 2014
We hope to see you there!

Market to Kitchen & Seasonal Cooking Classes
This unique experience gives guests the opportunity to learn a professional chef’s trade secrets. The classes are held on Saturdays, usually last about 2 1/2 hours, and are a steal at $100.   View Schedule and Purchase Tickets.

Please feel free to call (205)591-1119, or email us @: LittleSavannah@gmail.com if you have any questions or scheduling issues.

Cocktail Classes
The Little Savannah cocktail class experience gives guests the opportunity to learn a mixologist’s trade secrets. The classes are held on Saturdays and usually last about 2 hours. View Schedule and Purchase Tickets.

Community Farm to Table Series

Wednesday, July 23
McEwen & Sons
Website  | Purchase Tickets

 

Wednesday, August 13
Taylor Clark of The Urban Food
Website | Purchase Tickets

 

Wednesday, August 20
Torie Spinks of Spinks Farm
Website | Purchase Tickets

 

Wednesday, August 27
Druid City Garden Project
 
Wednesday, Sept 3
MPOWER Ministries Fundraiser
Website | Purchase Tickets
 
Wednesday, Sept 10 
Chris Bennett of Hollow Springs Farm
Purchase Tickets
 
Wednesday, Sept 17
Dixie Land Kitchen with Taylor Clark and JR Jacobson
Website Purchase Tickets
 
Wednesday, Sept 24
Sanctuary Farm
Website | Purchase Tickets
 
Wednesday, October 1
Noah Sanders Of Rora Valley
Website | Purchase Tickets
 
Wednesday, October 15 
Jones Valley Teaching Farm with Grant Brigham
Website | Purchase Tickets
 

Featured Local Artist
View Featured Artist Bio